Our current Geography topic at the moment is all about Europe. ‘European Escapade’ Today the children enjoyed a food tasting session in class.
The children sampled food from Finland, Sweden, Iceland and Italy. The children tasted cloudberry jam, rye bread, cheese, fish paste, pickled herring and Mozzarella.
It was a very enjoyable experience and the children all enjoyed it.
Well done! Every child had a taste of something.